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USDA CHOICE CORNED BEEF BRISKET | Premium Quality Meat

Firehouse Subs USDA Choice Corned Beef Brisket with picture

When trying to make the completed sandwich, I always end up getting the USDA Choice Corned Beef Brisket from Firehouse Subs Build Your Own Sub. Then there’s the rich, deep flavor from a slow-cooked-to-perfection brisket: I’m always after that tender, juicy meat.

With Firehouse Subs, you get to pick the sub ingredients and other toppings, so every bite is just right. This is the ultimate guide to Firehouse Sub USDA Choice Corned Beef Brisket ingredients, preparation, health benefits, allergens, and nutritional information as well.

A LOOK AT THE FIREHOUSE SUBS USDA CHOICE CORNED BEEF BRISKET

When I want a hearty sandwich with tasty meat and gourmet flavors, I always head to Firehouse Subs. One of my go-tos from the Build Your Own Sub lineup, in particular, is their USDA Corned Beef Brisket.

It’s even better because I can customize my sub exactly how I like it. Some days, I want to go classic with mustard and pickles, while other times I am in the mood for one of their elaborate toppings. But this sub always delivers.

INGREDIENTS AND PREPARATION

The flavor of the Firehouse Subs USDA Choice Corned Beef Brisket really comes from its quality ingredients. This corned beef brisket is crafted from USDA Choice-grade beef, so you can be confident that each slice will be juicy, succulent, and ready to eat with just the right amount of salt.
This is how I normally construct my sub:

  • USDA Choice Corned Beef Brisket—slow-cooked and perfectly seasoned to achieve that signature briny, savory taste.
  • Provolone Cheese: Provolone itself is pretty mild and slightly creamy, which pairs perfectly with the flavorful brisket.
  • Toasted White Sub Roll: I like that this toasty, thin outer shell is smashing.
  • Fresh Toppings: I always go for lettuce, tomatoes, onions, and pickles for freshness.
  • Topper: Normally, just yellow mustard goes on top, but occasionally mayo too if I’m feeling creamy.

I love watching the staff prepare my sandwich—they gingerly toast the bread, melt the cheese, and stack the corned beef brisket in such a way that every mouthful is as fantastic as the last.

HEALTH BENEFITS OF USDA CHOICE CORNED BEEF BRISKET

I LOVE it as an indulgence sub, but I’m glad to know it comes without the health risks. Corned beef brisket—this is a great high-protein product that allows you to stay in shape and get energized for the whole day. It is also rich in essential vitamins and minerals like iron and zinc, which are vital for maintaining my energy levels and boosting my immune system.

  • High Protein: Good for muscle building and repair, along with keeping me full for longer periods.
  • Iron increases oxygen in the blood, which increases energy and reduces tiredness.
  • Zinc is important for immune health and wound healing.

This is undoubtedly a heavy-weight sub, but you can try adding greens and whole wheat bread to make it healthier.

NUTRITIONAL INFORMATION

If you are counting calories, this is what goes into a medium-sized USDA Corned Beef Brisket Sub!

  • Calories: 780
  • Protein: 45g
  • Fat: 32g
  • Carbohydrates: 64g
  • Sodium: 2500mg

ALLERGEN INFORMATION

But I also need to keep allergens and dietary restrictions in the back of my mind, as well as at the top of my plate. Allergens in the USDA Corned Beef Brisket Sub include:

  • Gluten: In the traditional sub roll, gluten is present in the product; however, Firehouse Subs has a gluten-free bread alternative.
  • Dairy: The cheese contains dairy, but it can be left out for anyone with lactose intolerance or a dairy allergy.
  • Eggs: Eggs are common ingredients in some condiments, such as mayonnaise.

One of the things that makes Firehouse Subs so great is the customization options, which are very beneficial if you have specific dietary needs.

CORNED BEEF BRISKET PRICING AND COMBOS

Great Food and Value—One of my favorite things about Firehouse Subs is that you get amazing value and quality for your money. The medium USDA Choice Corned Beef Brisket Sub goes for around $9.99, but prices may vary by location. If I need a meal or am feeling extra hungry, I choose the combo deal:

  • Medium Sub Combo: I get a medium sub, drink, and chips or a cookie for about $13.99.
  • Large Sub Meal: Get the same sides and drinks as the regular combo but get a large-sized sub for an extra $15.99.

My favorite way to accompany my sub is with Miss Vickie’s jalapeno chips and a fountain drink, which completes the meal.

COMPARING CORNED BEEF BRISKET TO OTHER SUB

Firehouse Subs offers a number of delicious subs, but where does USDA Choice Corned Beef Brisket stack up against some of the other options?

  • Hook & Ladder: smoked turkey breast and Virginia honey ham. It is a lot lighter than the corned beef brisket, but it lacks some flavors (just a different savory experience).
  • Firehouse Hero: Offered with roast beef, turkey, and ham, the Firehouse Hero is more of an amalgamation of flavors compared to the corned beef brisket, which gives you one single yet rich taste.
  • Smokehouse Beef & Cheddar Brisket: This sandwich at Arby’s has a smokier taste, while the corned beef brisket tastes saltier and brinier than just smoked.

For me, I go with the corned beef brisket when I know I want some seriously umami-rich pleasure.

SOURCING AND QUALITY OF THE CORNED BEEF BRISKET

Being aware of the fact that Firehouse Subs insists on using USDA Choice Corned Beef Brisket provides me with the peace of mind to know my meat is good. Brisket—we cook a USDA Choice cut, which has fantastic marbling (that rich flavor the fat adds), making it super juicy and fork-tender.

Corned beef aside (which is slow-cooked exactly as it should be), Firehouse Subs clearly strives to use only the highest-quality ingredients. The meat is not only responsibly sourced, but it’s also prepared with love, which guarantees flavorsome—as well as fresh!—subs that I eat.

CUSTOMER REVIEWS AND FEEDBACK

This has been a great sub for many, based on my experience and what I’ve seen on the internet. The Firehouse Subs USDA Choice Corned Beef Brisket Sub is a favorite among many people. The brisket, for instance, is graded as choice and has been praised by many customers as moist, tender, and tasty—not to mention customizable in the sub of your choosing.

Common Feedback:

  • Grain: The corned beef brisket receives high praise due to its powerful, briny taste, which is most often mentioned.
  • Quantity: Customers have commented on the amount of this sub, noting its filling nature and overall satisfaction.
  • Salty: A few reviewers complain about the corned beef being too salty, but this is predictable with most corned meats and can be balanced out with toppings or sides.

In the positive reviews, almost all customers are enthusiastic about the rich flavor of the corned beef beef.

CONCLUSION

For the grand finale, when I want a huge sandwich that tastes like autumn, my sando of choice is the USDA Choice Corned Beef Brisket at Firehouse Subs. Tender meat, fresh toppings, and completely customizable—every trip here is a good one. When I just want a quick bite or to catch up with friends, this sub is just perfect.


If you have a taste for thick, umami flavors and proper quality meats, I would suggest getting your hands on one of these. The Firehouse Subs USDA Choice Corned Beef Brisket is customizable and delicious, making it an excellent selection when dining at this hearty sub sandwich chain.

Please note: We will keep you up to date over the next couple of years, and this data is relevant all the way through 2024!

Disclaimer: These numbers come from public sources and may not be current. For the most recent nutritional and calorie information, please visit the Firehouse Subs website or confirm with locations directly. Pricing varies by region. Click here to find Firehouse Subs on their website or app, and make sure to read the fine print for potential delivery fees based on your location.

FAQs

The Firehouse Subs USDA Choice Corned Beef Brisket is an upgrade and a delicious meat to opt for. Slow-cooked corned beef brisket is sliced thin. Loved for its extra soft texture and its uniquely savory taste, it is a favorite filler at the BOYOS.

A2: They come for their rich, slightly salty, and briny taste. Its flavor profile is distinct from that of turkey or chicken, and it’s paired beautifully with bold ingredients like spicy mustard, pickles, and Swiss cheese.

A3: Toppings always seem to work well with corned beef: sauerkraut, Swiss cheese, and spicy mustard help shine up the corned beef. If you like a twist, you could add jalapeños, coleslaw, or creamy mayonnaise to complement the savory taste.

A4: Corned beef is, of course, gluten-free; however, some of the condiments or the bread may contain gluten. When you have dietary restrictions, choose a gluten-free sub roll and make sure your toppings are gluten-free too.

A5: In the Build Your Own Sub menu you can choose from small, medium or large sizes. And this flexibility means you can easily enjoy the perfect portion according to your appetite.

A6: Yes! Look for a smaller size, plus fill up on fresh veggies, like lettuce, tomatoes, and cucumbers, and reduce fat and calories with lighter sauces such as vinaigrette or mustard.

A7: And common allergens are not included in the corned beef itself — such as dairy or nuts. While cross contamination can happen in the kitchen. If you have allergies, please tell us and we can take extra steps in preparation of your meal.

A8: A USDA Choice Corned Beef Brisket portion is typically 15 – 18 grams of protein per serving, making it a good choice for a high protein meal.

A9: There are various locations, the prices vary, but a small Corned Beef Brisket sub usually comes out around $6.99 with the Medium and Large both being a few dollars extra. My point is that chips and a drink add value.

A10: Absolutely! And at Firehouse Subs, you can even customize and order your Build Your Own Sub with USDA Choice Corned Beef Brisket on сайте Firehouse Subs or Firehouse Subs App. In addition, it is also available as a part of their catering menu for a group event.

A11: It is loved by its customers for its flavorful and tender texture. And, with all the respect given to their kosher theme, many praise its authentic deli style taste, something best enjoyed with rye bread and classic Reuben toppings. Its freshness and portion sizes always comes up as a constant in reviews.

In these FAQs you will learn everything you need to enjoy Firehouse Subs USDA Choice Corned Beef Brisket. This guide will provide you with all you need to take advantage of your eating experience, from pairings to nutritional info to customization options

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